Table of Contents
1General
2Normativereferences
3Definitions
4Labelingandliteraturerequirements
5Productrequirements
6Testmethodsusedbytestinglaboratoriesforidentification
andquantificationofingredients-rawmaterialsandfinished
products
7Testmethodsusedbytestinglaboratoriesfordetectionof
contaminants-rawmaterialsandfinishedproducts
8GoodManufacturingPractices
AnnexA(normative)
AnnexB(informative)-Referenceinformationforcontaminant
levelacceptancecriteria
AnnexC(informative)-Calculatingacceptancecriteria Abstract
Defines requirements for dietary supplements that contain one or more of the following dietary ingredients: a vitamin, a mineral, an herb or other botanical, an amino acid, a dietary substance for use by humans to supplement the diet by increasing the total dietary intake, or a concentrate, metabolite, constituent, extract, or combinations of these ingredients.